Halloween 2019, more spooky meat zombie hands
#2 son likes to take on many DIY projects, Often more than time reasonably allows. He managed to do it all, carve his own pumpkin, design and construct his own costume, and he even made caramel dipped apples.
Kat made her spooky zombie meatloaf hands, one beef and the other pork. We dressed up as The Contrast.
This is great weather for barbecue (smoked meat). I brined a chicken overnight, and smoked it (between 250-300) for four hours. It was upright with lime gose mixed with electric jellyfish ipa inside. It was good!
New local favorite beer is Gold on the Ceiling by Central District.
After years of wanting and yearning... I finally got my hands on a can of Juice Machine, It was all I had hoped for.
Mostly we have all been busy with school, work and chores. It seems like I'm rushing each day from place to place. Soon enough, the holidays will have arrived and past. I see Kat's Persimmon crop is nearly ready for harvest. That surely means something.