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Wings, Arancini and a beer share

We try to make the most use out of the gallons of peanut oil required for the holiday season turkey fry. We enjoyed our annual chicken wing and beer share this weekend.

arancini fried rice balls  

Kat made a batch of mushroom Arancini for the fry. They were delicious. I love those balls.


It was just cool enough to have a fire.  

Austin ModHouse 78746 

I was too busy frying, and saucing wings to get pics. I made six batches (15 wings per) with six different sauces. The red Thai curry, roasted garlic and lemon zest were fun additions to the regular buffalo sauce. The green Thai curry with coconut cream could've used more spice.



beer photography and beer portraiture 78746 austin westlake paul schuster 

I'm still doing the beer portraiture... Do you have a special beer you'd like documented in portraiture? Get to me with your ideas. I'm sure we can work something out...  

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